However, the brewery was picked up again by Nickel's grandson, Brandon Nickel. In doing so, the brewery was brought back to life in 2015 in Wellington, approximately ten miles north of downtown Fort Collins.
Presently, the brewery resides in a five-story grain mill on the west side of the town. The mill, which was built in 1922, still contains its original walls, floors, and ceiling. To accommodate for brewing, Nickel has the space with the capacity to brew up to twenty beers.
While it no longer resides in the Northern Hotel, the brewery still offers a unique selection of beverages that tap into its historical roots.